After a period as a French protectorate, it gained independence in 1949. A long civil war ended officially when the Communist Pathet Lao movement came to power in 1975, but the protesting between factions continued for several years. Forty-four percent of the population lived below the international poverty line of the equivalent of US$1.25 a day according to data from 2006, though the CIA World Factbook currently places this figure at 26%
In the Lao language, the country's name is "Meuang Lao (ເມືອງລາວ)" which literally means "Lao Country." The French, who united the three separate lao kingdoms in French Indochina in 1893, spelled it with a final silent "s," to signify the unity of multiple lao kingdoms, hence "Laos" (the Lao language itself has no final "s" sound, so Lao people pronounce it as in their native tongue though some, especially those living abroad, use the pronunciation ending in "s"). The usual adjectival form is "Lao," e.g., "the Lao economy," not the "Laotian" economy—although "Laotian" is used to describe the people of Laos to avoid confusion with the Lao ethnic group. Since 1975 the official country name is Lao PDR.
Theravada Buddhism is a dominant influence in Lao culture. It is reflected throughout the country from language to the temple and in art, literature, performing arts, etc. Many elements of Lao culture predate Buddhism, however. For example, Laotian music is dominated by its national instrument, the khaen, a type of bamboo pipe that has prehistoric origins. The khaen traditionally accompanied the singer in lam, the dominant style of folk music. Among the various lam styles, the lam saravane is probably the most popular.
The country has two World Heritage Sites: Luang Prabang and Vat Phou. The government is seeking the same status for the Plain of Jars.
Sticky Rice is a characteristic staple food and has cultural and religious significance to the Lao people. Sticky rice is mainly preferred over jasmine rice because Lao is the only country with the origin of sticky rice being eaten. There are many traditions and rituals associated with rice production in different environments, and among many ethnic groups. For example, Khammu farmers in Luang Prabang plant the rice variety Khao Kam in small quantities near the hut in memory of dead parents, or at the edge of the rice field to indicate that parents are still alive
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